Ingredients
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| | 1 whole _______, cut into serving pieces (about 2 1/2 pounds dressed)
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| 1 cup plus 2 tablespoons vegetable oil
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| 1 1/4 cup flour
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| 1 1/2 cups chopped onions
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| 1 cup chopped celery
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| 1 cup chopped bell peppers
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| Salt
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| Cayenne
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| 1 pound smoked sausage, such as andouille or kielbasa, cut crosswise into 1/2-inch slices
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| 3 bay leaves
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| 6 cups dark chicken or other stock
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| 2 tablespoons chopped parsley
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| 1/2 cup chopped green onions
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| 1 tablespoon file powder
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| 2 cups cooked long grain white rice
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| Essence
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